Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 133.4
Total Fat 10.0 g
Saturated Fat 2.6 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 3.6 g
Cholesterol 302.7 mg
Sodium 358.1 mg
Potassium 90.9 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.0 g
Sugars 0.9 g
Protein 9.0 g
Vitamin A 8.0 %
Vitamin B-12 13.3 %
Vitamin B-6 4.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 3.6 %
Copper 0.5 %
Folate 7.9 %
Iron 4.8 %
Magnesium 1.9 %
Manganese 1.2 %
Niacin 0.3 %
Pantothenic Acid 10.0 %
Phosphorus 12.3 %
Riboflavin 21.6 %
Selenium 31.4 %
Thiamin 3.1 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Diane's Egg Salad

View the full Diane's Egg Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Diane's Egg Salad

106 calories of Hard Boiled Egg, (0.50 cup, chopped)

23 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (0.67 serving)

8 calories of Woeber's Hot & Spicy Mustard, (0.83 tsp)

0 calories of Pepper, black, (0.67 dash)

0 calories of Kroger Dill Relish (1 tbsp = 15g), (0.50 tbsp)

0 calories of Salt, (0.67 dash)


No nutrition or calorie comments found.