Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 109.0
Total Fat 5.0 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 26.9 mg
Sodium 146.5 mg
Potassium 23.5 mg
Total Carbohydrate 15.4 g
Dietary Fiber 1.7 g
Sugars 4.6 g
Protein 2.1 g
Vitamin A 25.4 %
Vitamin B-12 0.8 %
Vitamin B-6 0.6 %
Vitamin C 0.6 %
Vitamin D 0.9 %
Vitamin E 0.8 %
Calcium 5.2 %
Copper 0.5 %
Folate 0.8 %
Iron 4.6 %
Magnesium 0.5 %
Manganese 2.3 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 2.6 %
Riboflavin 1.2 %
Selenium 0.2 %
Thiamin 0.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Harvest Pumpkin scones (by King Arthur Flour) Gluten Free version


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Harvest Pumpkin scones (by King Arthur Flour) Gluten Free version

44 calories of Bob's Red Mill Gluten Free All Purpose Baking Flour, (0.11 cup)

33 calories of Butter, unsalted, (0.02 cup)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Splenda Sugar Blend for Baking, (0.25 tsp)

2 calories of Pumpkin, canned, without salt, (0.03 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Ginger, ground, (0.01 tsp)

0 calories of Allspice, (0.01 tsp)

0 calories of Salt, (0.03 tsp)


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