Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 99.4
Total Fat 2.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.2 g
Cholesterol 0.0 mg
Sodium 195.2 mg
Potassium 196.4 mg
Total Carbohydrate 14.8 g
Dietary Fiber 1.1 g
Sugars 0.9 g
Protein 4.1 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.7 %
Copper 11.4 %
Folate 7.1 %
Iron 3.5 %
Magnesium 8.4 %
Manganese 13.3 %
Niacin 2.5 %
Pantothenic Acid 1.8 %
Phosphorus 5.1 %
Riboflavin 5.1 %
Selenium 8.3 %
Thiamin 4.0 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soy Bread

View the full Soy Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soy Bread

59 calories of Wheat flour, white, all-purpose, unenriched, (0.13 cup)

29 calories of Soy flour, full-fat, raw, (0.08 cup, stirred)

10 calories of Extra Virgin Olive Oil, (0.08 tbsp)

1 calories of Granulated Sugar, (0.08 tsp)

1 calories of Yeast, bakers, (0.02 ounce)

0 calories of Salt, (0.08 tsp)


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