Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 686.7
Total Fat 4.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 131.8 mg
Potassium 2,811.3 mg
Total Carbohydrate 173.7 g
Dietary Fiber 24.1 g
Sugars 120.5 g
Protein 9.0 g
Vitamin A 475.6 %
Vitamin B-12 0.0 %
Vitamin B-6 127.1 %
Vitamin C 550.9 %
Vitamin D 0.0 %
Vitamin E 40.5 %
Calcium 20.9 %
Copper 52.1 %
Folate 65.1 %
Iron 34.0 %
Magnesium 45.8 %
Manganese 61.8 %
Niacin 33.3 %
Pantothenic Acid 25.6 %
Phosphorus 21.3 %
Riboflavin 46.0 %
Selenium 10.0 %
Thiamin 37.8 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot, Mango, Banana, strawberry

View the full Carrot, Mango, Banana, strawberry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot, Mango, Banana, strawberry

322 calories of Mangos, (3 cup, sliced)

243 calories of Banana, fresh, (2 large (8" to 8-7/8" long))

50 calories of Carrots, raw, (2 medium)

43 calories of Strawberries, fresh, (8 large (1-3/8" dia))

22 calories of Parsley, (1 cup)


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