Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 166.3
Total Fat 3.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 240.9 mg
Potassium 150.7 mg
Total Carbohydrate 33.9 g
Dietary Fiber 1.2 g
Sugars 18.1 g
Protein 1.9 g
Vitamin A 4.9 %
Vitamin B-12 0.0 %
Vitamin B-6 8.9 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.4 %
Copper 3.3 %
Folate 8.5 %
Iron 5.6 %
Magnesium 3.4 %
Manganese 9.9 %
Niacin 5.4 %
Pantothenic Acid 1.4 %
Phosphorus 3.3 %
Riboflavin 6.4 %
Selenium 8.2 %
Thiamin 9.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg-Free Banana Muffins

View the full Egg-Free Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg-Free Banana Muffins

59 calories of Flour, white, (0.13 cup)

31 calories of Countryside Creamery Homestyle Spread, (0.44 tbsp)

30 calories of Granulated Sugar, (0.04 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

17 calories of Brown Sugar, (0.02 cup, packed)

1 calories of EnerG Egg Replacer, (0.13 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.02 tsp)


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