Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 480.0
Total Fat 24.3 g
Saturated Fat 7.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.7 g
Cholesterol 93.3 mg
Sodium 1,743.6 mg
Potassium 259.7 mg
Total Carbohydrate 35.1 g
Dietary Fiber 4.2 g
Sugars 1.1 g
Protein 25.5 g
Vitamin A 0.2 %
Vitamin B-12 23.1 %
Vitamin B-6 13.3 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 20.9 %
Copper 13.4 %
Folate 16.1 %
Iron 20.3 %
Magnesium 9.5 %
Manganese 28.7 %
Niacin 25.2 %
Pantothenic Acid 6.6 %
Phosphorus 19.0 %
Riboflavin 21.4 %
Selenium 68.2 %
Thiamin 20.2 %
Zinc 31.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reuben

View the full Reuben Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reuben

213 calories of Corned beef, brisket, (3 oz)

165 calories of Bread, rye, (2 slice)

55 calories of Lorraine Swiss Cheese, Reduced Fat, (0.50 oz)

38 calories of Hellman's Just 2 Good Mayonnaise Dressing, (1.50 tbsp)

5 calories of Texas Pete Chili Sauce, (0.50 tsp)

4 calories of Sauerkraut, (0.13 cup)


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