Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 183.4
Total Fat 4.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 12.3 mg
Sodium 35.2 mg
Potassium 9.5 mg
Total Carbohydrate 36.1 g
Dietary Fiber 0.0 g
Sugars 35.5 g
Protein 0.2 g
Vitamin A 3.0 %
Vitamin B-12 0.4 %
Vitamin B-6 0.1 %
Vitamin C 0.1 %
Vitamin D 1.2 %
Vitamin E 0.5 %
Calcium 0.7 %
Copper 0.1 %
Folate 0.1 %
Iron 0.1 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.9 %
Selenium 0.5 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in butter frosting

View the full butter frosting Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of butter frosting

140 calories of Powdered Sugar, (0.30 cup, unsifted)

41 calories of Butter, salted, (0.40 tbsp)

2 calories of Milk, nonfat, (0.02 cup)

1 calories of Vanilla Extract, (0.10 tsp)


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