Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 117.7
Total Fat 4.2 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 10.8 mg
Sodium 173.9 mg
Potassium 46.6 mg
Total Carbohydrate 17.8 g
Dietary Fiber 1.5 g
Sugars 2.1 g
Protein 3.2 g
Vitamin A 3.7 %
Vitamin B-12 1.4 %
Vitamin B-6 0.6 %
Vitamin C 0.3 %
Vitamin D 2.1 %
Vitamin E 0.4 %
Calcium 11.8 %
Copper 0.9 %
Folate 5.1 %
Iron 3.7 %
Magnesium 1.3 %
Manganese 3.6 %
Niacin 3.2 %
Pantothenic Acid 1.2 %
Phosphorus 6.7 %
Riboflavin 4.8 %
Selenium 5.7 %
Thiamin 6.0 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wheat Biscuits

View the full Wheat Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wheat Biscuits

36 calories of Flour, white, (0.08 cup)

33 calories of Butter, unsalted, (0.02 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

7 calories of Milk, nonfat, (0.08 cup)

4 calories of Granulated Sugar, (0.25 tsp)

1 calories of Baking Powder, (0.33 tsp)


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