Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 260.7
Total Fat 11.9 g
Saturated Fat 3.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 5.5 g
Cholesterol 26.2 mg
Sodium 341.1 mg
Potassium 217.2 mg
Total Carbohydrate 21.2 g
Dietary Fiber 1.9 g
Sugars 4.2 g
Protein 12.1 g
Vitamin A 2.0 %
Vitamin B-12 2.3 %
Vitamin B-6 12.6 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 2.5 %
Copper 3.3 %
Folate 7.0 %
Iron 7.9 %
Magnesium 5.7 %
Manganese 19.7 %
Niacin 24.1 %
Pantothenic Acid 4.2 %
Phosphorus 11.4 %
Riboflavin 10.5 %
Selenium 14.9 %
Thiamin 8.8 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chicken Pot Pie

View the full Homemade Chicken Pot Pie Recipe & Instructions
Submitted by: BUGSHOLLAND

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chicken Pot Pie

162 calories of Pie crust, frozen, ready-to-bake, (0.25 crust, single 9")

54 calories of Roasting Chicken, light meat, (0.25 cup, chopped or diced)

20 calories of White Wine, (1 fl oz)

11 calories of Carrott, Raw Large, (0.38 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Green Beans (snap), (0.13 cup)

2 calories of Beef broth, bouillon, consomme, (0.13 cup)


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