Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 346.7 | Total Fat | 5.5 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 32.5 mg |
Sodium | 814.4 mg |
Potassium | 635.5 mg |
Total Carbohydrate | 53.9 g |
Dietary Fiber | 9.3 g |
Sugars | 6.7 g |
Protein | 23.2 g |
Vitamin A | 11.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 7.7 % |
Vitamin C | 25.8 % |
Vitamin D | 0.0 % |
Vitamin E | 5.6 % |
Calcium | 6.9 % |
Copper | 15.3 % |
Folate | 15.4 % |
Iron | 17.9 % |
Magnesium | 12.0 % |
Manganese | 18.9 % |
Niacin | 8.3 % |
Pantothenic Acid | 4.2 % |
Phosphorus | 12.4 % |
Riboflavin | 9.0 % |
Selenium | 2.7 % |
Thiamin | 10.5 % |
Zinc | 5.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Whole Wheat Chili Mac
View the full Whole Wheat Chili Mac Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Whole Wheat Chili Mac
135 calories of Barilla Elbow Macaroni, (1.33 oz)
85 calories of Ground Beef 93% Lean, (2 oz)
72 calories of Beans, red kidney, (0.33 cup)
22 calories of Stewed Tomatoes, (0.33 cup)
16 calories of Tomato Sauce, (0.21 cup)
10 calories of Onions, raw, (0.17 cup, chopped)
3 calories of Chili powder, (0.33 tsp)
1 calories of Cumin seed, (0.17 tsp)
1 calories of Green Chili Peppers, canned, (0.04 cup)
Calories per serving of Whole Wheat Chili Mac
135 calories of Barilla Elbow Macaroni, (1.33 oz)
85 calories of Ground Beef 93% Lean, (2 oz)
72 calories of Beans, red kidney, (0.33 cup)
22 calories of Stewed Tomatoes, (0.33 cup)
16 calories of Tomato Sauce, (0.21 cup)
10 calories of Onions, raw, (0.17 cup, chopped)
3 calories of Chili powder, (0.33 tsp)
1 calories of Cumin seed, (0.17 tsp)
1 calories of Green Chili Peppers, canned, (0.04 cup)
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