Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 50.4
Total Fat 0.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 7.3 mg
Potassium 263.2 mg
Total Carbohydrate 12.1 g
Dietary Fiber 1.9 g
Sugars 7.7 g
Protein 0.9 g
Vitamin A 23.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 74.7 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 1.4 %
Copper 3.5 %
Folate 4.7 %
Iron 2.1 %
Magnesium 3.9 %
Manganese 24.3 %
Niacin 2.5 %
Pantothenic Acid 3.0 %
Phosphorus 1.9 %
Riboflavin 3.0 %
Selenium 1.0 %
Thiamin 4.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mixed Fresh Fruit

View the full Mixed Fresh Fruit Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mixed Fresh Fruit

11 calories of Strawberries, fresh, (0.25 cup, halves)

11 calories of Cantaloupe, (0.20 cup, cubes)

10 calories of Pineapple, fresh, (0.13 cup, diced)

9 calories of Watermelon, (0.20 cup, diced)

6 calories of Honeydew Melon, (0.10 cup, diced (approx 20 pieces per cup))

2 calories of Blueberries, fresh, (2 berries)

1 calories of Raspberries, (1 raspberries)


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