Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 109.3
Total Fat 6.2 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.9 g
Cholesterol 56.0 mg
Sodium 232.5 mg
Potassium 107.1 mg
Total Carbohydrate 7.7 g
Dietary Fiber 0.9 g
Sugars 0.4 g
Protein 6.2 g
Vitamin A 33.1 %
Vitamin B-12 6.0 %
Vitamin B-6 5.3 %
Vitamin C 7.2 %
Vitamin D 2.5 %
Vitamin E 2.1 %
Calcium 8.6 %
Copper 2.3 %
Folate 10.4 %
Iron 5.3 %
Magnesium 4.4 %
Manganese 11.6 %
Niacin 3.0 %
Pantothenic Acid 1.6 %
Phosphorus 8.6 %
Riboflavin 11.8 %
Selenium 7.1 %
Thiamin 5.5 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Strudel

View the full Spinach Strudel Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Strudel

28 calories of Phyllo Dough, (0.50 sheet dough)

25 calories of Feta Cheese, (0.33 oz)

20 calories of Olive Oil, (0.17 tbsp)

18 calories of Egg, fresh, whole, raw, (0.25 large)

7 calories of Cottage Cheese, Nonfat, (0.33 oz)

5 calories of Spinach, frozen, (0.08 package (10 oz) yields)

2 calories of Onions, raw, (0.04 cup, chopped)

0 calories of Parsley, (0.02 cup)


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