Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 142.1
Total Fat 3.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 19.3 mg
Sodium 420.9 mg
Potassium 404.3 mg
Total Carbohydrate 16.6 g
Dietary Fiber 6.2 g
Sugars 0.9 g
Protein 10.7 g
Vitamin A 0.4 %
Vitamin B-12 3.4 %
Vitamin B-6 9.1 %
Vitamin C 5.3 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 5.2 %
Copper 10.0 %
Folate 20.8 %
Iron 10.1 %
Magnesium 9.1 %
Manganese 21.4 %
Niacin 11.4 %
Pantothenic Acid 2.8 %
Phosphorus 14.7 %
Riboflavin 5.9 %
Selenium 7.2 %
Thiamin 18.2 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Navy Bean Soup with Ham

View the full Navy Bean Soup with Ham Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Navy Bean Soup with Ham

76 calories of Beans, navy, (0.30 cup)

37 calories of Ham Hock, (0.40 oz)

18 calories of Ham, extra lean, (5% fat), (0.10 cup, diced)

6 calories of Onions, raw, (0.10 large)

3 calories of Canned Tomatoes, (0.10 can)

2 calories of Chicken Broth, (0.20 cup (8 fl oz))

0 calories of Water, tap, (0.25 cup (8 fl oz))


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