Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 175.4 |
|---|---|
| Total Fat | 10.9 g |
| Saturated Fat | 6.0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 1.9 g |
| Cholesterol | 73.7 mg |
| Sodium | 515.1 mg |
| Potassium | 541.7 mg |
| Total Carbohydrate | 7.9 g |
| Dietary Fiber | 2.0 g |
| Sugars | 1.8 g |
| Protein | 11.7 g |
| Vitamin A | 59.0 % |
|---|---|
| Vitamin B-12 | 9.4 % |
| Vitamin B-6 | 6.7 % |
| Vitamin C | 35.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.7 % |
| Calcium | 5.0 % |
| Copper | 7.9 % |
| Folate | 5.7 % |
| Iron | 14.4 % |
| Magnesium | 7.5 % |
| Manganese | 16.1 % |
| Niacin | 7.5 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 9.2 % |
| Riboflavin | 3.3 % |
| Selenium | 22.4 % |
| Thiamin | 3.2 % |
| Zinc | 6.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Laksa with Shrimp and Vegetables
View the full Laksa with Shrimp and Vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Laksa with Shrimp and Vegetables
37 calories of Shrimp, cooked, (1.33 oz)
20 calories of Olive Oil, (0.17 tbsp)
20 calories of Coconut Oil (Virgin) (from Tropical Traditions), (0.17 tbsp)
15 calories of Brazil Nut (1 nut), (0.50 serving)
9 calories of Carrots, raw, (0.17 cup, chopped)
9 calories of Campbell's low sodium chicken broth, (0.67 cup)
6 calories of Coconut Milk (Silk), (0.08 cup)
6 calories of Veggies - Shallot Small (30grams), (0.25 serving)
5 calories of Mung Bean Sprout, (0.17 cup)
4 calories of Broccoli, fresh, (0.17 cup, chopped)
3 calories of Limes, (0.17 fruit (2" dia))
3 calories of Peppers, hot chile, red, raw, 1 pepper, (7.50 gram(s))
3 calories of Fresh Ginger, (0.50 tbsp)
2 calories of Turmeric, ground, (0.17 tsp)
2 calories of Asian Home Gourmet Fish Sauce (HJAH), (0.17 tbsp)
1 calories of Garlic, (0.33 cloves)
1 calories of Lemon grass (citronella), fresh, (0.17 tbsp)
0 calories of Rice Noodles, (0.45 grams)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Coriander seeds, ground McCormick, (0.17 tsp)
0 calories of Cilantro, raw, (2.67 tbsp)
Calories per serving of Laksa with Shrimp and Vegetables
37 calories of Shrimp, cooked, (1.33 oz)
20 calories of Olive Oil, (0.17 tbsp)
20 calories of Coconut Oil (Virgin) (from Tropical Traditions), (0.17 tbsp)
15 calories of Brazil Nut (1 nut), (0.50 serving)
9 calories of Carrots, raw, (0.17 cup, chopped)
9 calories of Campbell's low sodium chicken broth, (0.67 cup)
6 calories of Coconut Milk (Silk), (0.08 cup)
6 calories of Veggies - Shallot Small (30grams), (0.25 serving)
5 calories of Mung Bean Sprout, (0.17 cup)
4 calories of Broccoli, fresh, (0.17 cup, chopped)
3 calories of Limes, (0.17 fruit (2" dia))
3 calories of Peppers, hot chile, red, raw, 1 pepper, (7.50 gram(s))
3 calories of Fresh Ginger, (0.50 tbsp)
2 calories of Turmeric, ground, (0.17 tsp)
2 calories of Asian Home Gourmet Fish Sauce (HJAH), (0.17 tbsp)
1 calories of Garlic, (0.33 cloves)
1 calories of Lemon grass (citronella), fresh, (0.17 tbsp)
0 calories of Rice Noodles, (0.45 grams)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Coriander seeds, ground McCormick, (0.17 tsp)
0 calories of Cilantro, raw, (2.67 tbsp)
No nutrition or calorie comments found.
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