Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 174.6
Total Fat 11.8 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 7.0 g
Cholesterol 33.7 mg
Sodium 458.5 mg
Potassium 285.4 mg
Total Carbohydrate 2.2 g
Dietary Fiber 0.4 g
Sugars 0.5 g
Protein 14.3 g
Vitamin A 2.5 %
Vitamin B-12 34.3 %
Vitamin B-6 17.3 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 1.2 %
Copper 3.6 %
Folate 1.8 %
Iron 9.7 %
Magnesium 4.7 %
Manganese 4.9 %
Niacin 17.5 %
Pantothenic Acid 2.7 %
Phosphorus 14.7 %
Riboflavin 7.0 %
Selenium 18.1 %
Thiamin 5.7 %
Zinc 16.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carne Asada

View the full Carne Asada Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carne Asada

105 calories of Flank Steak, (2.40 oz)

57 calories of Olive Oil, (0.03 cup)

4 calories of Soy sauce (shoyu), low sodium, (0.03 cup)

3 calories of Garlic, (0.63 cloves)

1 calories of Lime Juice, (0.13 lime yields)

1 calories of vinegar, pure white, 1 cup (8 fl. oz), (0.03 cup)

1 calories of Garlic powder, (0.06 tsp)

0 calories of Chili powder, (0.06 tsp)

0 calories of Pepper, white, (0.06 tsp)

0 calories of cumin ground .5 tsp, (0.13 serving)

0 calories of Paprika, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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