Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 255.7
Total Fat 13.5 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.8 g
Cholesterol 36.3 mg
Sodium 569.3 mg
Potassium 870.3 mg
Total Carbohydrate 15.9 g
Dietary Fiber 3.0 g
Sugars 0.1 g
Protein 20.2 g
Vitamin A 61.2 %
Vitamin B-12 13.8 %
Vitamin B-6 31.4 %
Vitamin C 212.6 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 3.4 %
Copper 14.2 %
Folate 9.5 %
Iron 24.1 %
Magnesium 15.3 %
Manganese 26.8 %
Niacin 17.9 %
Pantothenic Acid 5.0 %
Phosphorus 25.4 %
Riboflavin 6.4 %
Selenium 52.0 %
Thiamin 7.7 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brazillian fish stew

View the full Brazillian fish stew Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brazillian fish stew

79 calories of Pacific cod (fish), (2.67 oz)

39 calories of Olive Oil, (0.33 tbsp)

24 calories of Tomato products, canned, sauce, spanish style, (0.17 can, 15 oz (303 x 406))

20 calories of Raw White Onion (Serving = 1 medium Onion), (0.33 serving)

14 calories of Coconut Milk (Silk), (0.17 cup)

11 calories of Peppers, sweet, red, fresh, (0.33 medium (approx 2-3/4" long, 2-1/2" dia))

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

2 calories of Swanson Chicken Broth 99% Fat Free, (0.17 cup)

0 calories of Lime Juice, (1.33 mL)

0 calories of Cilantro, raw, (1.67 tbsp)


No nutrition or calorie comments found.