Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 144.6 | Total Fat | 2.8 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 47.3 mg |
Sodium | 273.1 mg |
Potassium | 607.3 mg |
Total Carbohydrate | 4.3 g |
Dietary Fiber | 2.2 g |
Sugars | 0.7 g |
Protein | 25.6 g |
Vitamin A | 12.7 % | Vitamin B-12 | 15.6 % |
---|---|
Vitamin B-6 | 25.2 % |
Vitamin C | 58.4 % |
Vitamin D | 0.0 % |
Vitamin E | 4.0 % |
Calcium | 9.7 % |
Copper | 4.4 % |
Folate | 15.8 % |
Iron | 6.0 % |
Magnesium | 9.4 % |
Manganese | 8.2 % |
Niacin | 12.6 % |
Pantothenic Acid | 3.9 % |
Phosphorus | 24.7 % |
Riboflavin | 7.1 % |
Selenium | 68.0 % |
Thiamin | 4.0 % |
Zinc | 5.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Broccoli & White Fish Casserole
View the full Broccoli & White Fish Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Broccoli & White Fish Casserole
95 calories of Pacific cod (fish), (1 fillet)
26 calories of Kraft Finely Shredded Low-Moisture Part Skim Mozzerella cheese, (0.08 cup)
14 calories of Broccoli, frozen, (0.17 package (10 oz))
10 calories of Mushrooms, canned, (0.17 cup)
Calories per serving of Broccoli & White Fish Casserole
95 calories of Pacific cod (fish), (1 fillet)
26 calories of Kraft Finely Shredded Low-Moisture Part Skim Mozzerella cheese, (0.08 cup)
14 calories of Broccoli, frozen, (0.17 package (10 oz))
10 calories of Mushrooms, canned, (0.17 cup)
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