Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 353.6 | Total Fat | 12.5 g |
---|---|
Saturated Fat | 4.8 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 96.9 mg |
Sodium | 1,265.8 mg |
Potassium | 338.8 mg |
Total Carbohydrate | 30.9 g |
Dietary Fiber | 5.8 g |
Sugars | 3.1 g |
Protein | 31.8 g |
Vitamin A | 15.6 % | Vitamin B-12 | 11.4 % |
---|---|
Vitamin B-6 | 26.1 % |
Vitamin C | 1.7 % |
Vitamin D | 4.0 % |
Vitamin E | 1.2 % |
Calcium | 16.8 % |
Copper | 6.3 % |
Folate | 18.9 % |
Iron | 11.2 % |
Magnesium | 12.1 % |
Manganese | 11.3 % |
Niacin | 59.3 % |
Pantothenic Acid | 10.5 % |
Phosphorus | 32.3 % |
Riboflavin | 17.8 % |
Selenium | 50.2 % |
Thiamin | 24.8 % |
Zinc | 10.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick Creamy Chicken and Noodles (Campbells Recipe)
View the full Quick Creamy Chicken and Noodles (Campbells Recipe) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick Creamy Chicken and Noodles (Campbells Recipe)
109 calories of Egg Noodles, enriched, (0.75 cup)
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
101 calories of campbells cream of chicken and mushroom soup, (0.63 cup)
36 calories of Parmesan Cheese, grated, (0.08 cup)
13 calories of Milk, 1%, (0.13 cup)
0 calories of Pepper, black, (0.03 tsp)
Calories per serving of Quick Creamy Chicken and Noodles (Campbells Recipe)
109 calories of Egg Noodles, enriched, (0.75 cup)
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
101 calories of campbells cream of chicken and mushroom soup, (0.63 cup)
36 calories of Parmesan Cheese, grated, (0.08 cup)
13 calories of Milk, 1%, (0.13 cup)
0 calories of Pepper, black, (0.03 tsp)
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