Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 208.2 | Total Fat | 4.6 g |
|---|---|
| Saturated Fat | 1.8 g |
| Polyunsaturated Fat | 1.3 g |
| Monounsaturated Fat | 2.4 g |
| Cholesterol | 65.3 mg |
| Sodium | 2,113.8 mg |
| Potassium | 802.3 mg |
| Total Carbohydrate | 20.0 g |
| Dietary Fiber | 1.4 g |
| Sugars | 4.7 g |
| Protein | 21.5 g |
| Vitamin A | 2.3 % | Vitamin B-12 | 42.9 % |
|---|---|
| Vitamin B-6 | 23.0 % |
| Vitamin C | 12.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.4 % |
| Calcium | 3.9 % |
| Copper | 18.9 % |
| Folate | 14.3 % |
| Iron | 19.4 % |
| Magnesium | 9.6 % |
| Manganese | 31.5 % |
| Niacin | 32.8 % |
| Pantothenic Acid | 9.0 % |
| Phosphorus | 42.0 % |
| Riboflavin | 30.9 % |
| Selenium | 66.3 % |
| Thiamin | 21.6 % |
| Zinc | 13.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Turkey Noodle soup
View the full Homemade Turkey Noodle soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Turkey Noodle soup
107 calories of Turkey breast, sliced, oven roasted, luncheon meat, (3.60 ounce(s))
58 calories of Egg Noodles, enriched, (0.40 cup)
27 calories of Cream of Chicken Soup, (0.10 can (10.75 oz))
9 calories of Chicken Broth, (0.90 cup (8 fl oz))
6 calories of Onions, raw, (0.10 cup, chopped)
2 calories of Celery, raw, (0.10 cup, diced)
Calories per serving of Homemade Turkey Noodle soup
107 calories of Turkey breast, sliced, oven roasted, luncheon meat, (3.60 ounce(s))
58 calories of Egg Noodles, enriched, (0.40 cup)
27 calories of Cream of Chicken Soup, (0.10 can (10.75 oz))
9 calories of Chicken Broth, (0.90 cup (8 fl oz))
6 calories of Onions, raw, (0.10 cup, chopped)
2 calories of Celery, raw, (0.10 cup, diced)
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