Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 203.9
Total Fat 4.3 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 24.7 mg
Sodium 891.1 mg
Potassium 320.4 mg
Total Carbohydrate 26.5 g
Dietary Fiber 1.9 g
Sugars 0.3 g
Protein 14.3 g
Vitamin A 8.9 %
Vitamin B-12 7.1 %
Vitamin B-6 21.3 %
Vitamin C 150.7 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.1 %
Copper 7.9 %
Folate 18.5 %
Iron 11.3 %
Magnesium 9.0 %
Manganese 20.3 %
Niacin 34.8 %
Pantothenic Acid 8.4 %
Phosphorus 14.3 %
Riboflavin 5.6 %
Selenium 20.9 %
Thiamin 12.9 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai-style Chicken and Rice Soup

View the full Thai-style Chicken and Rice Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai-style Chicken and Rice Soup

88 calories of Rice, white, long-grain, regular, raw, enriched, (0.13 cup)

51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)

31 calories of Light coconut milk (1 14-oz can), (1.75 oz)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)

4 calories of Shallots, (0.50 tbsp chopped)

3 calories of Snow Peas, fresh, (0.13 cup)

3 calories of Curry powder, (0.13 tbsp)

2 calories of Garlic, (0.38 cloves)

2 calories of Fish Sauce, (0.25 tbsp)

1 calories of Lime Juice, (0.13 fl oz)


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