Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 70.4 | Total Fat | 3.6 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 0.0 mg |
Sodium | 373.3 mg |
Potassium | 242.4 mg |
Total Carbohydrate | 9.3 g |
Dietary Fiber | 2.6 g |
Sugars | 2.0 g |
Protein | 1.9 g |
Vitamin A | 17.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.0 % |
Vitamin C | 20.7 % |
Vitamin D | 0.0 % |
Vitamin E | 4.2 % |
Calcium | 4.3 % |
Copper | 7.4 % |
Folate | 2.7 % |
Iron | 8.0 % |
Magnesium | 4.2 % |
Manganese | 9.5 % |
Niacin | 4.9 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 2.8 % |
Riboflavin | 2.7 % |
Selenium | 1.1 % |
Thiamin | 4.1 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rachel Ray's 5 Minute Marinara Sauce
View the full Rachel Ray's 5 Minute Marinara Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rachel Ray's 5 Minute Marinara Sauce
30 calories of Olive Oil, (0.25 tbsp)
25 calories of Crushed Tomatoes, (77.25 grams)
13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)
2 calories of Garlic, (0.50 cloves)
0 calories of Parsley, dried, (0.13 tbsp)
0 calories of Pepper, red or cayenne, (0.06 tsp)
0 calories of Oregano, ground, (0.06 tsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Rachel Ray's 5 Minute Marinara Sauce
30 calories of Olive Oil, (0.25 tbsp)
25 calories of Crushed Tomatoes, (77.25 grams)
13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)
2 calories of Garlic, (0.50 cloves)
0 calories of Parsley, dried, (0.13 tbsp)
0 calories of Pepper, red or cayenne, (0.06 tsp)
0 calories of Oregano, ground, (0.06 tsp)
0 calories of Salt, (0.06 tsp)
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