Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 261.0
Total Fat 11.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 6.4 g
Cholesterol 48.7 mg
Sodium 194.0 mg
Potassium 291.2 mg
Total Carbohydrate 47.5 g
Dietary Fiber 6.1 g
Sugars 17.9 g
Protein 5.9 g
Vitamin A 4.0 %
Vitamin B-12 3.2 %
Vitamin B-6 4.5 %
Vitamin C 2.3 %
Vitamin D 8.1 %
Vitamin E 11.3 %
Calcium 19.4 %
Copper 13.1 %
Folate 7.6 %
Iron 17.0 %
Magnesium 18.6 %
Manganese 115.7 %
Niacin 2.8 %
Pantothenic Acid 6.4 %
Phosphorus 28.4 %
Riboflavin 9.2 %
Selenium 0.2 %
Thiamin 21.1 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Blueberry Oatmeal

View the full Baked Blueberry Oatmeal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Blueberry Oatmeal

77 calories of Canola Oil, (0.04 cup)

75 calories of Oats, Quaker (1 cup dry oats), (0.25 cup)

46 calories of Granulated Sugar, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

15 calories of Blueberries, frozen (unsweetened), (0.19 cup, unthawed)

10 calories of Dannon Light & Fit Nonfat Vanilla Yogurt, 6 oz, (0.13 cup)

6 calories of Cinnamon, ground, (0.31 tbsp)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Baking Powder, (0.31 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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