Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 84.7
Total Fat 6.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.3 g
Cholesterol 0.0 mg
Sodium 587.0 mg
Potassium 295.3 mg
Total Carbohydrate 6.8 g
Dietary Fiber 3.5 g
Sugars 0.3 g
Protein 1.2 g
Vitamin A 4.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.1 %
Vitamin C 15.0 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 1.3 %
Copper 5.0 %
Folate 11.4 %
Iron 2.3 %
Magnesium 4.3 %
Manganese 5.9 %
Niacin 4.8 %
Pantothenic Acid 7.0 %
Phosphorus 3.5 %
Riboflavin 4.4 %
Selenium 0.5 %
Thiamin 3.4 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in guacamole, homemade

View the full guacamole, homemade Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of guacamole, homemade

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

7 calories of Onions, raw, (0.13 large)

3 calories of Red Ripe Tomatoes, (0.25 Italian tomato)

2 calories of Lime Juice, (0.25 fl oz)

0 calories of Basil, (0.25 tbsp)

0 calories of Salt, (0.25 tsp)


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