Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 134.2
Total Fat 2.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 69.9 mg
Potassium 1,108.0 mg
Total Carbohydrate 30.0 g
Dietary Fiber 6.7 g
Sugars 1.7 g
Protein 5.1 g
Vitamin A 54.0 %
Vitamin B-12 0.0 %
Vitamin B-6 28.2 %
Vitamin C 111.4 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 6.5 %
Copper 20.1 %
Folate 22.7 %
Iron 20.0 %
Magnesium 16.3 %
Manganese 33.0 %
Niacin 14.7 %
Pantothenic Acid 11.5 %
Phosphorus 14.1 %
Riboflavin 13.8 %
Selenium 3.1 %
Thiamin 21.3 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salsa

View the full Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salsa

77 calories of Red Ripe Tomatoes, (3 medium whole (2-3/5" dia))

30 calories of Onions, raw, (0.50 cup, chopped)

10 calories of Lime Juice, (1 lime yields)

8 calories of Jalapeno Peppers, (2 pepper)

8 calories of Cumin seed, (1 tsp)

1 calories of Tabasco Sauce, (1 tsp)

0 calories of Cilantro, raw, (3 tbsp)


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