Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 269.2
Total Fat 5.0 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.1 g
Cholesterol 8.9 mg
Sodium 660.0 mg
Potassium 1,431.1 mg
Total Carbohydrate 47.7 g
Dietary Fiber 8.7 g
Sugars 6.1 g
Protein 14.5 g
Vitamin A 46.1 %
Vitamin B-12 2.6 %
Vitamin B-6 39.8 %
Vitamin C 123.7 %
Vitamin D 6.7 %
Vitamin E 1.5 %
Calcium 21.9 %
Copper 17.0 %
Folate 17.1 %
Iron 18.6 %
Magnesium 25.3 %
Manganese 89.7 %
Niacin 26.8 %
Pantothenic Acid 16.0 %
Phosphorus 39.8 %
Riboflavin 36.3 %
Selenium 37.2 %
Thiamin 23.9 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Pasta Primavera

View the full Healthy Pasta Primavera Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Pasta Primavera

87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)

78 calories of Tomato Sauce, with tomato tidbits, (1 cup)

46 calories of Parmesan Cheese, grated, (2 tbsp)

18 calories of Summer Squash, (1 cup, sliced)

15 calories of Kraft Fat Free Italian Salad Dressing, (2 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

7 calories of Onion powder, (1 tsp)

4 calories of Garlic, (1 clove)

1 calories of Pepper, black, (3 dash)


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