Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 214.4
Total Fat 11.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.4 g
Cholesterol 106.3 mg
Sodium 957.7 mg
Potassium 257.9 mg
Total Carbohydrate 15.8 g
Dietary Fiber 2.1 g
Sugars 3.3 g
Protein 12.5 g
Vitamin A 3.0 %
Vitamin B-12 13.9 %
Vitamin B-6 7.1 %
Vitamin C 1.5 %
Vitamin D 12.1 %
Vitamin E 4.6 %
Calcium 1.6 %
Copper 8.1 %
Folate 6.3 %
Iron 7.5 %
Magnesium 3.9 %
Manganese 4.5 %
Niacin 17.3 %
Pantothenic Acid 7.6 %
Phosphorus 14.2 %
Riboflavin 18.7 %
Selenium 11.8 %
Thiamin 5.5 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lamb Fried Rice

View the full Lamb Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lamb Fried Rice

60 calories of Olive Oil, (0.50 tbsp)

58 calories of Minute Ready to Serve Brown Rice, (0.25 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

28 calories of Lamb, Cubed, (0.75 oz)

17 calories of Bean sprouts, (0.50 cup)

8 calories of Soy Sauce, (1 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

1 calories of Mushrooms, fresh, (0.25 small)


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