Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 190.3
Total Fat 16.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.5 g
Cholesterol 0.0 mg
Sodium 7.1 mg
Potassium 248.6 mg
Total Carbohydrate 8.7 g
Dietary Fiber 1.3 g
Sugars 3.0 g
Protein 6.7 g
Vitamin A 10.9 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 17.2 %
Vitamin D 0.0 %
Vitamin E 7.7 %
Calcium 1.4 %
Copper 3.6 %
Folate 4.9 %
Iron 2.9 %
Magnesium 3.8 %
Manganese 6.3 %
Niacin 2.8 %
Pantothenic Acid 2.9 %
Phosphorus 3.1 %
Riboflavin 2.7 %
Selenium 0.4 %
Thiamin 3.7 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mozzarella salad

View the full Mozzarella salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mozzarella salad

90 calories of Olive Oil, (0.75 tbsp)

77 calories of fresh mozzarella (Latbri), (31.25 gram(s))

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

10 calories of Cucumber (with peel), (0.25 cucumber (8-1/4"))

1 calories of Onions, raw, (0.06 slice, large (1/4" thick))

0 calories of Balsalmic Viniger, (0.75 serving)


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