Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 271.2
Total Fat 4.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 26.0 mg
Sodium 811.6 mg
Potassium 490.1 mg
Total Carbohydrate 34.4 g
Dietary Fiber 11.1 g
Sugars 0.7 g
Protein 20.7 g
Vitamin A 0.9 %
Vitamin B-12 0.0 %
Vitamin B-6 4.8 %
Vitamin C 3.1 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 9.1 %
Copper 14.7 %
Folate 35.5 %
Iron 14.9 %
Magnesium 17.5 %
Manganese 28.7 %
Niacin 4.0 %
Pantothenic Acid 3.2 %
Phosphorus 19.3 %
Riboflavin 6.3 %
Selenium 4.4 %
Thiamin 16.1 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in santa fe soup

View the full santa fe soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of santa fe soup

68 calories of Ground Beef 93% Lean, (1.60 oz)

57 calories of Beans, black, (0.25 cup)

54 calories of Beans, red kidney, (0.25 cup)

52 calories of Beans, great northern, (0.25 cup)

24 calories of mexi corn, (0.10 cup)

8 calories of Dressing Mix - Hidden Valley Ranch, (2.84 gram(s))

6 calories of Lawry's Taco Seasoning, (0.80 tsp)

2 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.25 serving)


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