Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 421.2
Total Fat 17.6 g
Saturated Fat 11.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 49.1 mg
Sodium 429.1 mg
Potassium 18.0 mg
Total Carbohydrate 58.3 g
Dietary Fiber 7.1 g
Sugars 16.9 g
Protein 10.2 g
Vitamin A 3.4 %
Vitamin B-12 2.0 %
Vitamin B-6 1.0 %
Vitamin C 0.4 %
Vitamin D 7.2 %
Vitamin E 10.0 %
Calcium 19.6 %
Copper 0.0 %
Folate 1.5 %
Iron 6.2 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 7.5 %
Riboflavin 2.5 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole wheat oatmeal cranberry muffins

View the full Whole wheat oatmeal cranberry muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat oatmeal cranberry muffins

134 calories of Whole Wheat Flour, (0.33 cup)

120 calories of Crisco Pure Vegetable Oil, (1 tbsp)

57 calories of Oatmeal, Quaker Old fashion, (0.19 cup)

40 calories of Splenda Sugar Blend for Baking, (2 tsp)

33 calories of Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup, (0.25 serving)

19 calories of Market Pantry 1% Low Fat Milk, (0.19 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.06 tsp)


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