Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
| Calories | 178.2 | Total Fat | 15.8 g |
|---|---|
| Saturated Fat | 4.6 g |
| Polyunsaturated Fat | 1.8 g |
| Monounsaturated Fat | 8.6 g |
| Cholesterol | 46.1 mg |
| Sodium | 57.6 mg |
| Potassium | 115.9 mg |
| Total Carbohydrate | 7.1 g |
| Dietary Fiber | 1.8 g |
| Sugars | 3.7 g |
| Protein | 4.0 g |
| Vitamin A | 5.9 % | Vitamin B-12 | 2.3 % |
|---|---|
| Vitamin B-6 | 2.1 % |
| Vitamin C | 7.0 % |
| Vitamin D | 1.6 % |
| Vitamin E | 16.2 % |
| Calcium | 3.7 % |
| Copper | 5.5 % |
| Folate | 2.5 % |
| Iron | 4.0 % |
| Magnesium | 6.1 % |
| Manganese | 14.7 % |
| Niacin | 2.2 % |
| Pantothenic Acid | 1.0 % |
| Phosphorus | 7.3 % |
| Riboflavin | 8.1 % |
| Selenium | 1.3 % |
| Thiamin | 2.5 % |
| Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Low-Carb Blueberry Cheesecake
View the full Easy Low-Carb Blueberry Cheesecake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Low-Carb Blueberry Cheesecake
57 calories of Olive Oil, (0.03 cup)
51 calories of Cream Cheese, (15 grams)
46 calories of Almonds, (8 grams)
18 calories of Blueberries, fresh, (0.08 pint as purchased, yields)
12 calories of Egg, fresh, whole, raw, (0.16 large)
0 calories of Splenda, (0.96 tsp)
Calories per serving of Easy Low-Carb Blueberry Cheesecake
57 calories of Olive Oil, (0.03 cup)
51 calories of Cream Cheese, (15 grams)
46 calories of Almonds, (8 grams)
18 calories of Blueberries, fresh, (0.08 pint as purchased, yields)
12 calories of Egg, fresh, whole, raw, (0.16 large)
0 calories of Splenda, (0.96 tsp)
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