Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 332.3
Total Fat 6.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.8 g
Cholesterol 3.1 mg
Sodium 151.5 mg
Potassium 186.0 mg
Total Carbohydrate 60.8 g
Dietary Fiber 7.3 g
Sugars 18.3 g
Protein 15.3 g
Vitamin A 3.0 %
Vitamin B-12 4.5 %
Vitamin B-6 2.4 %
Vitamin C 22.5 %
Vitamin D 7.9 %
Vitamin E 2.6 %
Calcium 11.4 %
Copper 2.6 %
Folate 2.0 %
Iron 16.6 %
Magnesium 3.1 %
Manganese 7.7 %
Niacin 1.1 %
Pantothenic Acid 3.3 %
Phosphorus 6.8 %
Riboflavin 8.4 %
Selenium 3.6 %
Thiamin 1.9 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Oatmeal

View the full Baked Oatmeal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Oatmeal

213 calories of Steel Cut Oats, dry, (0.38 cup)

26 calories of Brown Sugar, (1.50 tsp packed)

25 calories of Milk, 1%, (0.25 cup)

20 calories of Egg Beater Egg Whites, (0.50 cup)

20 calories of Olive Oil, (0.50 1tsp)

13 calories of Applesauce, unsweetened, (0.13 cup)

11 calories of Blueberries, fresh, (0.13 cup)

6 calories of Strawberries, fresh, (0.13 cup, halves)


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