Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 326.4
Total Fat 19.2 g
Saturated Fat 2.4 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 8.9 g
Cholesterol 0.0 mg
Sodium 586.7 mg
Potassium 366.1 mg
Total Carbohydrate 28.8 g
Dietary Fiber 5.8 g
Sugars 18.8 g
Protein 10.2 g
Vitamin A 68.1 %
Vitamin B-12 0.0 %
Vitamin B-6 7.9 %
Vitamin C 45.4 %
Vitamin D 0.0 %
Vitamin E 12.1 %
Calcium 7.7 %
Copper 6.5 %
Folate 14.1 %
Iron 10.5 %
Magnesium 10.2 %
Manganese 23.8 %
Niacin 15.0 %
Pantothenic Acid 3.9 %
Phosphorus 8.3 %
Riboflavin 4.1 %
Selenium 2.6 %
Thiamin 7.9 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Slaw

View the full Asian Slaw Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Slaw

83 calories of Peanuts, dry-roasted, (0.50 oz)

60 calories of Agave Nectar, (1 tbsp)

60 calories of Olive Oil, (0.50 tbsp)

48 calories of Edamame, frozen, prepared, (0.25 Cup)

26 calories of Adams 100% Natural Peanut Butter - Crunchy, (0.25 tbsp)

18 calories of Cabbage, fresh, (1 cup, shredded)

11 calories of Carrots, raw, (0.25 cup, grated)

10 calories of Sesame Oil, (0.25 1tsp)

8 calories of Balsamic Vinegar, (1 tbsp)

2 calories of Soy Sauce, (0.25 tbsp)

1 calories of Garlic, (0.25 clove)

0 calories of Hot Pepper Sauce, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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