Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 580.8
Total Fat 8.3 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 220.0 mg
Sodium 692.8 mg
Potassium 2,087.7 mg
Total Carbohydrate 38.9 g
Dietary Fiber 4.4 g
Sugars 9.1 g
Protein 94.1 g
Vitamin A 16.1 %
Vitamin B-12 7.2 %
Vitamin B-6 14.8 %
Vitamin C 151.5 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 10.7 %
Copper 12.2 %
Folate 16.7 %
Iron 14.0 %
Magnesium 11.4 %
Manganese 15.6 %
Niacin 5.6 %
Pantothenic Acid 8.2 %
Phosphorus 9.6 %
Riboflavin 7.3 %
Selenium 1.6 %
Thiamin 11.5 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ceviche Tilapia

View the full Ceviche Tilapia Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ceviche Tilapia

440 calories of Tilapia filet, raw, (16 oz)

62 calories of Lime Juice, (1 cup)

30 calories of Onions, raw, (0.50 cup, chopped)

30 calories of CLAMATO, (4 oz)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

8 calories of Cucumber (peeled), (0.50 cup, pared, chopped)

0 calories of Cilantro, raw, (4 tbsp)


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