Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 287.1
Total Fat 17.5 g
Saturated Fat 6.6 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 5.4 g
Cholesterol 111.1 mg
Sodium 167.6 mg
Potassium 728.5 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.0 g
Sugars 0.2 g
Protein 30.0 g
Vitamin A 7.6 %
Vitamin B-12 58.3 %
Vitamin B-6 53.8 %
Vitamin C 0.2 %
Vitamin D 2.9 %
Vitamin E 0.7 %
Calcium 3.2 %
Copper 18.3 %
Folate 8.4 %
Iron 6.9 %
Magnesium 10.9 %
Manganese 1.2 %
Niacin 57.1 %
Pantothenic Acid 22.3 %
Phosphorus 30.4 %
Riboflavin 33.9 %
Selenium 75.9 %
Thiamin 21.1 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Poached Salmon in cream sauce

View the full Poached Salmon in cream sauce Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Poached Salmon in cream sauce

161 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (4 oz)

77 calories of Heavy Whipping Cream, (0.75 fl oz)

4 calories of Chicken Stock, Swanson 33% less sodium, (0.19 cup)


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