Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 171.8
Total Fat 6.2 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.2 g
Cholesterol 150.2 mg
Sodium 651.2 mg
Potassium 263.1 mg
Total Carbohydrate 5.8 g
Dietary Fiber 1.1 g
Sugars 0.4 g
Protein 23.4 g
Vitamin A 10.3 %
Vitamin B-12 14.2 %
Vitamin B-6 6.0 %
Vitamin C 13.9 %
Vitamin D 20.9 %
Vitamin E 4.2 %
Calcium 31.8 %
Copper 8.6 %
Folate 6.2 %
Iron 12.5 %
Magnesium 7.4 %
Manganese 5.7 %
Niacin 8.0 %
Pantothenic Acid 10.8 %
Phosphorus 19.0 %
Riboflavin 12.1 %
Selenium 43.4 %
Thiamin 7.2 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Shrimp and Veggie Frittata

View the full Healthy Shrimp and Veggie Frittata Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Shrimp and Veggie Frittata

59 calories of Shrimp, raw, (55.56 grams)

56 calories of Parmesan Cheese, reduced fat, grated, (1.11 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

15 calories of Egg substitute, liquid (Egg Beaters), (0.11 cup)

14 calories of Frozen peas, (0.11 cup)

5 calories of Milk, nonfat, (0.06 cup)

4 calories of Canola Oil, (0.11 1tsp)

3 calories of Onions, raw, (0.11 small)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

0 calories of Pepper, black, (0.11 dash)

0 calories of McCormick Seasoned Herb Medley, (0.11 gram(s))

0 calories of Salt, (0.11 dash)


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