Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 40.3
Total Fat 2.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 92.5 mg
Sodium 36.7 mg
Potassium 80.9 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 3.3 g
Vitamin A 5.3 %
Vitamin B-12 4.0 %
Vitamin B-6 3.1 %
Vitamin C 5.5 %
Vitamin D 5.0 %
Vitamin E 0.4 %
Calcium 1.2 %
Copper 0.8 %
Folate 3.9 %
Iron 2.5 %
Magnesium 0.6 %
Manganese 1.2 %
Niacin 0.6 %
Pantothenic Acid 0.5 %
Phosphorus 5.6 %
Riboflavin 5.5 %
Selenium 0.1 %
Thiamin 0.8 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Egg Patties

View the full Breakfast Egg Patties Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Egg Patties

36 calories of Egg, fresh, whole, raw, (0.50 large)

4 calories of Red Ripe Tomatoes, (1 cherry)

1 calories of Onions, raw, (0.02 cup, chopped)

0 calories of Sweet peppers (bell), (0.17 tbsp)


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