Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 233.5
Total Fat 11.4 g
Saturated Fat 5.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.4 g
Cholesterol 224.0 mg
Sodium 788.3 mg
Potassium 224.1 mg
Total Carbohydrate 12.2 g
Dietary Fiber 0.4 g
Sugars 4.6 g
Protein 19.8 g
Vitamin A 9.8 %
Vitamin B-12 31.5 %
Vitamin B-6 9.1 %
Vitamin C 3.0 %
Vitamin D 13.1 %
Vitamin E 1.4 %
Calcium 29.3 %
Copper 5.7 %
Folate 9.8 %
Iron 6.0 %
Magnesium 3.8 %
Manganese 3.0 %
Niacin 3.2 %
Pantothenic Acid 2.4 %
Phosphorus 26.9 %
Riboflavin 18.2 %
Selenium 15.3 %
Thiamin 2.9 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crustless Crab & Feta Quiche

View the full Crustless Crab & Feta Quiche Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crustless Crab & Feta Quiche

72 calories of Egg, fresh, whole, raw, (1 large)

59 calories of Parmesan Cheese, grated, (0.13 cup)

40 calories of Crab Supreme, imitation crab meat, (0.25 cup)

24 calories of Feta Cheese, (0.06 cup, crumbled)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

16 calories of Blue Crab, (0.13 cup, flaked and pieces)

8 calories of Onions, raw, (0.13 cup, chopped)


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