Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 268.3
Total Fat 10.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.6 g
Cholesterol 22.3 mg
Sodium 727.8 mg
Potassium 651.2 mg
Total Carbohydrate 27.2 g
Dietary Fiber 9.2 g
Sugars 3.4 g
Protein 17.4 g
Vitamin A 3.1 %
Vitamin B-12 23.5 %
Vitamin B-6 17.6 %
Vitamin C 43.2 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 4.0 %
Copper 15.4 %
Folate 35.1 %
Iron 19.2 %
Magnesium 19.1 %
Manganese 29.8 %
Niacin 20.1 %
Pantothenic Acid 4.1 %
Phosphorus 25.3 %
Riboflavin 9.3 %
Selenium 14.8 %
Thiamin 19.1 %
Zinc 17.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean & Steak Fajita Soup (From Poor Girl Eats Well)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean & Steak Fajita Soup (From Poor Girl Eats Well)

114 calories of Beans, black, (0.50 cup)

65 calories of Flank Steak, (1.50 oz)

60 calories of Olive Oil, (0.50 tbsp)

13 calories of Del Monte Diced Tomatoes, No Salt Added, (0.25 cup)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

1 calories of Cumin seed, (0.19 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Salt, (0.19 tsp)


No nutrition or calorie comments found.