Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 307.6
Total Fat 14.3 g
Saturated Fat 3.7 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 4.4 g
Cholesterol 40.5 mg
Sodium 1,149.4 mg
Potassium 179.4 mg
Total Carbohydrate 34.4 g
Dietary Fiber 0.5 g
Sugars 1.6 g
Protein 11.4 g
Vitamin A 5.9 %
Vitamin B-12 2.4 %
Vitamin B-6 6.3 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 4.9 %
Copper 13.0 %
Folate 15.0 %
Iron 16.5 %
Magnesium 6.4 %
Manganese 12.1 %
Niacin 23.6 %
Pantothenic Acid 5.7 %
Phosphorus 17.1 %
Riboflavin 13.4 %
Selenium 24.7 %
Thiamin 18.3 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Egg Noodle Casserole

View the full Chicken & Egg Noodle Casserole Recipe & Instructions
Submitted by: ANTHOMASON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Egg Noodle Casserole

136 calories of Cream of Chicken Soup, (0.50 can (10.75 oz))

80 calories of Nabisco Ritz Crackers (5 crackers), (1 serving)

72 calories of Egg Noodles, enriched, (0.50 cup)

22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))


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