Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 224.5
Total Fat 7.9 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.8 g
Cholesterol 135.1 mg
Sodium 796.9 mg
Potassium 357.0 mg
Total Carbohydrate 14.5 g
Dietary Fiber 0.9 g
Sugars 4.6 g
Protein 24.5 g
Vitamin A 13.0 %
Vitamin B-12 39.3 %
Vitamin B-6 14.9 %
Vitamin C 8.8 %
Vitamin D 5.0 %
Vitamin E 3.8 %
Calcium 10.1 %
Copper 3.5 %
Folate 3.9 %
Iron 9.8 %
Magnesium 7.7 %
Manganese 1.7 %
Niacin 49.4 %
Pantothenic Acid 2.1 %
Phosphorus 17.8 %
Riboflavin 8.6 %
Selenium 85.3 %
Thiamin 1.9 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Salad

View the full Tuna Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Salad

60 calories of Tuna, Canned in Water, drained, (2.50 oz)

40 calories of Part skim milk riccotta cheese, (0.50 serving)

36 calories of Egg, fresh, whole, raw, (0.50 large)

30 calories of Kraft Miracle Whip Light Dressing, (1.50 tbsp)

26 calories of Sweet Pickles, (1.50 small Gherkin (2-1/2" long))

6 calories of Cherry Tomatoes, Fresh, 1 Tomato, (2 serving)

5 calories of Yellow Mustard, (1.50 tsp or 1 packet)


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