Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 171.7
Total Fat 10.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.3 g
Cholesterol 0.0 mg
Sodium 673.4 mg
Potassium 433.3 mg
Total Carbohydrate 16.2 g
Dietary Fiber 5.7 g
Sugars 3.4 g
Protein 5.7 g
Vitamin A 28.6 %
Vitamin B-12 0.0 %
Vitamin B-6 10.2 %
Vitamin C 82.3 %
Vitamin D 0.0 %
Vitamin E 7.1 %
Calcium 9.8 %
Copper 6.4 %
Folate 21.3 %
Iron 17.7 %
Magnesium 11.4 %
Manganese 24.8 %
Niacin 8.1 %
Pantothenic Acid 2.6 %
Phosphorus 10.1 %
Riboflavin 7.3 %
Selenium 6.7 %
Thiamin 15.8 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage and Peas

View the full Cabbage and Peas Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage and Peas

80 calories of Olive Oil, (0.67 tbsp)

47 calories of Peas, frozen, (0.42 cup)

30 calories of Cabbage, fresh, (1.33 cup, chopped)

9 calories of Mustard seed, yellow, (0.17 tbsp)

7 calories of Cumin seed, (0.33 tbsp)

0 calories of Salt, (0.25 tsp)

0 calories of Cilantro, raw, (0.67 tbsp)


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