Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 294.9
Total Fat 28.5 g
Saturated Fat 2.3 g
Polyunsaturated Fat 9.3 g
Monounsaturated Fat 15.5 g
Cholesterol 0.1 mg
Sodium 348.5 mg
Potassium 130.0 mg
Total Carbohydrate 5.9 g
Dietary Fiber 0.8 g
Sugars 1.9 g
Protein 5.3 g
Vitamin A 30.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 3.1 %
Vitamin D 0.0 %
Vitamin E 26.2 %
Calcium 5.6 %
Copper 5.2 %
Folate 4.4 %
Iron 5.4 %
Magnesium 9.3 %
Manganese 24.8 %
Niacin 2.0 %
Pantothenic Acid 0.9 %
Phosphorus 8.8 %
Riboflavin 2.4 %
Selenium 7.6 %
Thiamin 2.5 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in garlic tofu w/ bok choy

View the full garlic tofu w/ bok choy Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of garlic tofu w/ bok choy

193 calories of Canola Oil, (0.10 cup)

44 calories of Tofu, extra firm, (0.10 block)

12 calories of Canola Oil, (0.10 tbsp)

12 calories of Canola Oil, (0.10 tbsp)

7 calories of Hoisin Sauce, (0.20 tbsp)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

4 calories of Sesame Oil, (0.10 1tsp)

4 calories of Sesame Oil, (0.10 1tsp)

4 calories of Mirin, Kikkoman manjo aji mirin sweet cookiing rice seasoning, (0.10 tbsp)

3 calories of Carrots, raw, (0.10 medium)

3 calories of Carrots, raw, (0.10 medium)

2 calories of agave syrup, (0.10 serving)

2 calories of Vegetable Broth, (0.10 cup)

1 calories of Garlic, (0.20 clove)

1 calories of Soy Sauce, (0.10 tbsp)

1 calories of Soy Sauce, (0.10 tbsp)


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