Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 237.6
Total Fat 5.8 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.2 g
Cholesterol 57.3 mg
Sodium 238.7 mg
Potassium 431.7 mg
Total Carbohydrate 39.0 g
Dietary Fiber 2.1 g
Sugars 18.1 g
Protein 8.0 g
Vitamin A 8.1 %
Vitamin B-12 2.0 %
Vitamin B-6 3.6 %
Vitamin C 1.5 %
Vitamin D 15.0 %
Vitamin E 0.7 %
Calcium 15.8 %
Copper 3.2 %
Folate 1.6 %
Iron 4.4 %
Magnesium 1.7 %
Manganese 3.3 %
Niacin 0.9 %
Pantothenic Acid 0.1 %
Phosphorus 4.5 %
Riboflavin 3.6 %
Selenium 0.2 %
Thiamin 2.2 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brown Rice Pudding

View the full Brown Rice Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brown Rice Pudding

83 calories of Brown rice (1 cup cooked), (0.38 serving)

69 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.50 cup)

64 calories of Raisins, (0.13 cup, packed)

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of Land O Lakes light butter with canola oil, (0.25 tbsp)

3 calories of Vanilla Extract, (0.25 tsp)

0 calories of Ideal Sweetener, (0.33 cup)

0 calories of Salt, (0.06 tsp)


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