Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 316.6 | Total Fat | 17.2 g |
---|---|
Saturated Fat | 3.7 g |
Polyunsaturated Fat | 7.6 g |
Monounsaturated Fat | 4.6 g |
Cholesterol | 80.5 mg |
Sodium | 283.4 mg |
Potassium | 1,399.6 mg |
Total Carbohydrate | 10.1 g |
Dietary Fiber | 2.7 g |
Sugars | 2.2 g |
Protein | 32.2 g |
Vitamin A | 218.8 % | Vitamin B-12 | 57.6 % |
---|---|
Vitamin B-6 | 66.2 % |
Vitamin C | 104.2 % |
Vitamin D | 0.0 % |
Vitamin E | 10.3 % |
Calcium | 12.8 % |
Copper | 26.2 % |
Folate | 62.2 % |
Iron | 23.0 % |
Magnesium | 32.7 % |
Manganese | 49.4 % |
Niacin | 61.5 % |
Pantothenic Acid | 23.2 % |
Phosphorus | 34.7 % |
Riboflavin | 45.0 % |
Selenium | 77.4 % |
Thiamin | 27.8 % |
Zinc | 10.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salmon poached in White Wine with Wilted Spinach
View the full Salmon poached in White Wine with Wilted Spinach Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salmon poached in White Wine with Wilted Spinach
161 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (4 oz)
68 calories of Brummel & Brown spread, (1.50 tbsp)
25 calories of Spinach, fresh, (0.38 package (10 oz))
18 calories of Lemon Juice, (1.50 lemon yields)
1 calories of Paprika, (0.13 tsp)
Calories per serving of Salmon poached in White Wine with Wilted Spinach
161 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (4 oz)
68 calories of Brummel & Brown spread, (1.50 tbsp)
25 calories of Spinach, fresh, (0.38 package (10 oz))
18 calories of Lemon Juice, (1.50 lemon yields)
1 calories of Paprika, (0.13 tsp)
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