Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 59.6 | Total Fat | 3.9 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 2.7 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 0.0 mg |
Sodium | 106.4 mg |
Potassium | 157.5 mg |
Total Carbohydrate | 5.5 g |
Dietary Fiber | 0.8 g |
Sugars | 1.4 g |
Protein | 1.5 g |
Vitamin A | 1.8 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.0 % |
Vitamin C | 3.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 1.1 % |
Copper | 7.2 % |
Folate | 2.4 % |
Iron | 3.0 % |
Magnesium | 4.2 % |
Manganese | 13.6 % |
Niacin | 2.1 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 3.5 % |
Riboflavin | 1.5 % |
Selenium | 0.7 % |
Thiamin | 2.7 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sun-dried Tomato Walnut Dressing
View the full Sun-dried Tomato Walnut Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sun-dried Tomato Walnut Dressing
39 calories of Walnuts, (0.05 cup, chopped)
8 calories of Sun Dried Tomatoes, (0.06 cup)
8 calories of Balsamic Vinegar, (1 tbsp)
4 calories of Shallots, (0.50 tbsp chopped)
1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)
Calories per serving of Sun-dried Tomato Walnut Dressing
39 calories of Walnuts, (0.05 cup, chopped)
8 calories of Sun Dried Tomatoes, (0.06 cup)
8 calories of Balsamic Vinegar, (1 tbsp)
4 calories of Shallots, (0.50 tbsp chopped)
1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)
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