Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 271.1
Total Fat 4.1 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 470.8 mg
Potassium 89.3 mg
Total Carbohydrate 48.5 g
Dietary Fiber 2.4 g
Sugars 4.2 g
Protein 12.5 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 7.1 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.5 %
Copper 1.6 %
Folate 1.0 %
Iron 2.6 %
Magnesium 1.3 %
Manganese 1.8 %
Niacin 1.7 %
Pantothenic Acid 0.8 %
Phosphorus 0.9 %
Riboflavin 1.3 %
Selenium 0.1 %
Thiamin 1.4 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Macaroni & Cheese with tomatoes

View the full Macaroni & Cheese with tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Macaroni & Cheese with tomatoes

203 calories of Barilla Elbow Macaroni, (2 oz)

60 calories of 2% Velvetta, (1 oz)

8 calories of Canned Tomatoes, (0.25 can)


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