Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 248.4
Total Fat 13.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.7 g
Cholesterol 170.8 mg
Sodium 571.4 mg
Potassium 499.5 mg
Total Carbohydrate 8.7 g
Dietary Fiber 2.0 g
Sugars 1.2 g
Protein 24.7 g
Vitamin A 20.6 %
Vitamin B-12 21.1 %
Vitamin B-6 13.5 %
Vitamin C 35.0 %
Vitamin D 0.0 %
Vitamin E 14.2 %
Calcium 15.6 %
Copper 15.7 %
Folate 17.5 %
Iron 21.0 %
Magnesium 12.0 %
Manganese 15.2 %
Niacin 16.5 %
Pantothenic Acid 6.1 %
Phosphorus 16.6 %
Riboflavin 7.6 %
Selenium 50.5 %
Thiamin 9.6 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Tomatoes and Asparagus with Shrimp

TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Tomatoes and Asparagus with Shrimp

90 calories of Olive Oil, (0.75 tbsp)

84 calories of Shrimp, cooked, (3 oz)

40 calories of Feta, Trader Joe's Light , (1 oz)

19 calories of Red Ripe Tomatoes, (0.75 medium whole (2-3/5" dia))

9 calories of Asparagus, fresh, (2.50 spear, medium (5-1/4" to 7" long))

3 calories of Garlic, (0.75 clove)

2 calories of Lemon Juice, (0.03 cup)

1 calories of Parsley, dried, (0.25 tbsp)


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