Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 61.6
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 6.9 mg
Sodium 82.2 mg
Potassium 103.8 mg
Total Carbohydrate 9.3 g
Dietary Fiber 1.9 g
Sugars 0.0 g
Protein 5.5 g
Vitamin A 36.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.5 %
Vitamin C 7.3 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 1.8 %
Copper 2.8 %
Folate 3.3 %
Iron 4.3 %
Magnesium 4.1 %
Manganese 13.3 %
Niacin 3.2 %
Pantothenic Acid 1.2 %
Phosphorus 3.4 %
Riboflavin 2.0 %
Selenium 0.3 %
Thiamin 4.1 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Chicken Vegetable Soup

View the full Easy Chicken Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Chicken Vegetable Soup

24 calories of Mixed Vegetables, frozen, (0.13 package (10 oz))

14 calories of Tyson boneless, skinless chicken breast, (0.50 oz)

13 calories of Brown Rice, medium grain, (0.06 cup)

8 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.50 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Poultry seasoning, (0.13 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of 2 tsp Italian Seasoning, (0.13 serving)


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