Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 213.7
Total Fat 2.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 489.0 mg
Potassium 640.8 mg
Total Carbohydrate 39.1 g
Dietary Fiber 11.0 g
Sugars 4.6 g
Protein 12.2 g
Vitamin A 93.4 %
Vitamin B-12 0.1 %
Vitamin B-6 11.4 %
Vitamin C 11.3 %
Vitamin D 2.7 %
Vitamin E 1.5 %
Calcium 6.8 %
Copper 18.4 %
Folate 37.0 %
Iron 17.1 %
Magnesium 19.3 %
Manganese 30.9 %
Niacin 8.2 %
Pantothenic Acid 6.6 %
Phosphorus 18.1 %
Riboflavin 9.5 %
Selenium 4.3 %
Thiamin 18.6 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Loaf

View the full Black Bean Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Loaf

106 calories of Beans, black, (80 grams)

44 calories of Quinoa, cooked, (0.20 cup)

16 calories of Carrots, raw, (0.30 cup, chopped)

12 calories of Onions, raw, (0.20 cup, chopped)

9 calories of Kraft Barbecue Sauce Original, (0.40 tbsp)

8 calories of Soy Flour, (0.40 tbsp)

7 calories of *Flax Seed Meal (ground flax), (0.20 tbsp)

4 calories of Garlic, (0.80 clove)

3 calories of Soy Sauce, (0.40 tbsp)

3 calories of Mushrooms, fresh, (0.20 cup, pieces or slices)

3 calories of Celery, raw, (0.40 stalk, medium (7-1/2" - 8" long))


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