Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 99.7 | Total Fat | 11.0 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 7.6 g |
Monounsaturated Fat | 1.8 g |
Cholesterol | 0.0 mg |
Sodium | 28.7 mg |
Potassium | 12.3 mg |
Total Carbohydrate | 0.6 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 0.2 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.7 % |
Vitamin C | 0.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.6 % |
Copper | 0.4 % |
Folate | 0.1 % |
Iron | 1.0 % |
Magnesium | 0.4 % |
Manganese | 1.8 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.4 % |
Riboflavin | 0.2 % |
Selenium | 1.5 % |
Thiamin | 0.2 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Kate's Oil and Vinegar Salad Dressing
View the full Kate's Oil and Vinegar Salad Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Kate's Oil and Vinegar Salad Dressing
96 calories of Grapeseed Oil, (0.05 cup)
2 calories of Yellow Mustard, (0.01 cup)
1 calories of Garlic, (0.30 cloves)
0 calories of Parsley, dried, (0.10 tbsp)
0 calories of (C) Vinegar, White (Gr Value), (0.40 tbsp)
Calories per serving of Kate's Oil and Vinegar Salad Dressing
96 calories of Grapeseed Oil, (0.05 cup)
2 calories of Yellow Mustard, (0.01 cup)
1 calories of Garlic, (0.30 cloves)
0 calories of Parsley, dried, (0.10 tbsp)
0 calories of (C) Vinegar, White (Gr Value), (0.40 tbsp)
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